Georgie worked very hard on doing her food, health and hygiene course using her listening skills and team work.

Georgie now has a better understanding of temperatures used for safe food storage, allergen awareness, bacteria awareness, customer care and food hygiene so now she can implement all this in to the work she does in The Usual Place and also these are valuable skills to enable Georgie to lead a more independent life.

Well done Georgie!

Created by Abbi.